Mushroom Steak and Gravy
Mushroom Steak And Gravy is an easy dinner. Made with 1 round steak, 2 cans mushroom soup, 2 eggs, 1/2 c. milk and 2 c. finely chopped crackers, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cut steak in bite size pieces.
Beat eggs and milk together. Dip steak into egg and milk mixture.
Roll in cracker crumbs. Brown on stove in hot oil about 5 minutes until brown.
Remove from skillet; place in baking dish.
Pour mushroom soup over steaks.
Cover and bake at 350Β° for 40 minutes.
π· Perfect Pairings
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