Mother's Dumplings
Mother'S Dumplings is an easy dinner. Made with 3 slices bread, milk, flour, 3 eggs and pinch of nutmeg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover bread with milk.
Cook until this comes to soft boil. Add enough flour to make a dry dough.
Remove from heat; add eggs and nutmeg.
Dough will leave the side of the pan, similar to cream puffs.
Drop by teaspoon into hot soup.
Dumplings will float.
π· Perfect Pairings
Complete your meal with these
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