Moose Steak Sauerbraten
Moose Steak Sauerbraten is an moderately easy dinner. Made with 1 1/2 lb. steak, cut in cubes, 1 tbsp. fat, 1 envelope brown gravy mix, 2 c. water and 1 tbsp. dry minced onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Brown meat in fat.
Take meat out.
Add water and gravy mix and bring to a boil, stirring constantly.
Add remainder of ingredients, along with meat.
Cover and simmer 1 1/2 to 2 hours, stirring occasionally.
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