Mom's Jelly Muffins
Mom'S Jelly Muffins is an moderately easy dinner. Made with 1 2/3 c. flour, 1/2 c. sugar, 2 tsp. baking powder, 1/2 tsp. salt and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Add ingredients according to order of recipe.
Spoon into greased muffin tins or paper liners.
Place 1/2 teaspoon to 1 teaspoon of any kind of jelly or jam on top of each muffin, pressing into batter.
Try to bring batter over the top of jelly to cover it up.
Bake for 20 to 25 minutes, until brown.
π· Perfect Pairings
Complete your meal with these
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