Mom's Baked Salmon

Name: Mom's Baked Salmon
Prep time: 10 min
Cook time: 30 min
Yield: 3
Ingredients: 2 tablespoons margarine, melted; 2 teaspoons all-purpose flour; 1 (16 ounce) can canned salmon, skin and bones removed; 6 saltine crackers, crumbled; 1/2 cup milk

⏱️ Ready in 40 min 🥄 Prep 10 min 🔥 Cook 30 min 👥 3 servings 👁️ 1 views

Mom's Baked Salmon is an easy dinner you can prepare in just 40 minutes. Made with 2 tablespoons margarine, melted, 2 teaspoons all-purpose flour, 1 (16 ounce) can canned salmon, skin and bones removed, 6 saltine crackers, crumbled and ½ cup milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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🔗 Recipe adapted from AllRecipes

#Baked #Under 1 Hour #Dinner

📊 At a Glance

Prep 10 min

Cook 30 min

Serves 3

Difficulty Easy

🛒 Ingredients

2 tablespoons margarine, melted

2 teaspoons all-purpose flour

1 (16 ounce) can canned salmon, skin and bones removed

6 saltine crackers, crumbled

1/2 cup milk

Nutrition Facts

Servings per recipe 3

Serving size 1 serving

Amount per serving

Calories 363

% Daily Value*

Total Fat 19.5g 25%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 701mg 30%

Total Carbohydrate 7.6g 3%

Dietary Fiber 0.2g 1%

Total Sugars 2g

Protein 37g 74%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 375 degrees F (190 degrees C).

Pour melted margarine into a small glass baking dish.

Stir flour into the melted margarine until all the flour is moistened.

Flake salmon into the dish; add crackers.

Pour milk over the mixture and stir.

Bake in preheated oven until cooked through, about 30 minutes.