Mixed Vegetable Casserole
Mixed Vegetable Casserole is an easy dinner. Made with 1 (16 oz.) pkg. frozen mixed vegetables, 1 c. grated cheese, 1 c. mayonnaise, 1 pkg. waverly crackers (butter type crackers) and 1 cube butter, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook vegetables as directed on package and drain.
Place cooked vegetables in a baking dish and add the grated cheese and the mayonnaise, stir well.
Crush crackers and mix with melted butter, spread on top of vegetables.
Bake in 350Β° oven for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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