Microwave Gingerbread
Microwave Gingerbread is an moderately easy dinner. Made with 1 1/4 c. flour, 1/3 c. packed brown sugar, 1/2 tsp. soda, 1/2 tsp. salt and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place all ingredients in a mixing bowl.
Blend at low speed. Then beat at medium speed for 2 minutes.
Spread into greased 8 x 8-inch pan.
Shield corners.
Microwave at 50% for 6 minutes, rotating 1/4 turn every 3 minutes.
Remove foil.
Increase power to High.
Microwave 1 to 1 1/2 minutes, or until done.
Cool. Serve with whipped topping.
π· Perfect Pairings
Complete your meal with these
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