Microwave Chili Salsa Dip
Microwave Chili Salsa Dip is an easy dinner. Made with 1 lb. lean breakfast sausage (choose desired hotness), 1 large onion, finely chopped, 1 (8 oz.) can tomato sauce, 1 (12 oz.) jar chili salsa dip and 7 oz. gouda cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Microwave sausage and onion for 6 to 7 minutes, or until sausage is cooked.
Drain off grease.
Add tomato sauce and salsa; mix well.
Place Gouda cheese in a 10-inch pie plate or a shallow 1 1/2-quart serving dish.
Pour salsa mixture over cheese. Microwave 5 to 6 minutes, or until hot and cheese melts.
Serve with your favorite corn chips.
π· Perfect Pairings
Complete your meal with these
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