Michigan White Chili

Name: Michigan White Chili
Ingredients: 2 (15 oz.) cans chicken broth; 1 large onion, chopped; 2 tsp. minced garlic (rounded); 1 (4 oz.) can chopped green chilies (with juice); 1 (48 oz.) jar Great Northern beans (with liquid); 2 tsp. ground cumin; 1 tsp. leaf oregano, crumbled; 3 to 4 dashes Tabasco or pinch of cayenne pepper (optional); 1 to 1 1/2 lb. boneless, skinless chicken breasts*

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Michigan White Chili is an moderately easy dinner. Made with 2 (15 oz.) cans chicken broth, 1 large onion, chopped, 2 tsp. minced garlic (rounded), 1 (4 oz.) can chopped green chilies (with juice) and 1 (48 oz.) jar great northern beans (with liquid), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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🔗 Recipe adapted from RecipeNLG-Full

#Chili #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 (15 oz.) cans chicken broth

1 large onion, chopped

2 tsp. minced garlic (rounded)

1 (4 oz.) can chopped green chilies (with juice)

1 (48 oz.) jar Great Northern beans (with liquid)

2 tsp. ground cumin

1 tsp. leaf oregano, crumbled

3 to 4 dashes Tabasco or pinch of cayenne pepper (optional)

1 to 1 1/2 lb. boneless, skinless chicken breasts*

👨‍🍳 Instructions

*Bake 1/2 hour at 350°. Cool. Cut into bite size pieces.

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🥗 Sides

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