Mexican Wedding Cookies(Polvorones)
Mexican Wedding Cookies(Polvorones) is an moderately easy dinner. Made with 1 c. butter or margarine, softened, 1/2 c. sugar, 2 c. flour, 1 tsp. vanilla extract and 2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the butter and sugar in a bowl.
Mix in flour, vanilla and pecans.
Shape dough into balls.
Place on greased cookie sheet and press lightly.
Bake at 300Β° for 35 minutes.
Roll warm cookies in confectioners sugar.
Cool and roll again in confectioners sugar.
π· Perfect Pairings
Complete your meal with these
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