Mexican Turkey Casserole
Mexican Turkey Casserole is an moderately easy Mexican dinner you can prepare in just 58 minutes. Made with pt. cooked turkey, drain and reserve broth, (10 1/2 oz.) pkg. tortillas, c. each diced onion and bell pepper, saute and set aside, (10 3/4 oz.) can each 99% fat free cream of chicken and cream of mushroom soup and . can ro-tel tomatoes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Place tortilla chips in 12 x 15 x 2-inch Pam sprayed pan. Crush chips slightly.
Add cut up turkey.
Blend 1 cup broth and remaining ingredients (except cheese) and pour over turkey.
Top with cheese.
Cover with foil and bake in 350° oven about 45 to 50 minutes.
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