Mexican Soup
Mexican Soup is an moderately easy dinner. Made with 1 lb. ground beef, 1 can ro-tel tomatoes, 1 can stewed tomatoes, 1 can pinto beans and 2 cans whole kernel corn, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook meat; drain.
In a large pot, add additional ingredients for 30 minutes.
Serve with cornbread.
π· Perfect Pairings
Complete your meal with these
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