Name: Mexican Salsa
Prep time: 24 min
Cook time: 40 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 bunch scallions, chopped; 3 large tomatoes, seeded and chopped; 2 jalapeno peppers, seeded and chopped; 1 green bell pepper, seeded and diced; 1/2 red bell pepper, seeded and diced; 1/2 yellow bell pepper, seeded and diced; 1 (35 oz.) can whole tomatoes, pureed with liquid; 1/2 c. water; 1/2 c. fresh lime juice; 2 Tbsp . fruity olive oil; 2 Tbsp . finely chopped parsley or coriander; salt and pepper to taste

Mexican Salsa

⏱️ Ready in 1h 4m 🥄 Prep 24 min 🔥 Cook 40 min 👥 4 servings 🌍 Mexican

Mexican Salsa is an impressive Mexican dinner you can prepare in about 1 hour 4 minutes. Made with bunch scallions, chopped, large tomatoes, seeded and chopped, jalapeno peppers, seeded and chopped, green bell pepper, seeded and diced and red bell pepper, seeded and diced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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👨‍🍳 Instructions

Combine the scallions, fresh tomatoes and peppers in a large mixing bowl.

Stir in the pureed tomatoes, water and lime juice. Stir in the oil and parsley; season with salt and pepper. Refrigerate, covered, until ready to serve.