Mexican Salsa
Mexican Salsa is an moderately easy Mexican dinner you can prepare in about 1 hour 4 minutes. Made with . fresh tomatoes, peppers, large onion, garlic cloves and . cumin, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Skin tomatoes; core and remove as many seeds as possible. Process in food processor until almost pureed.
Pour into nonmetalic bowl; add vinegar, salt, pepper and cumin.
Chop onion. Mince garlic and add onion and garlic to bowl.
Clean peppers; mince in processor.
Add to bowl.
Great with tortilla chips covered with melted cheese.
π· Perfect Pairings
Complete your meal with these
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