Mexican Manicotti
Mexican Manicotti is an impressive Mexican dinner you can prepare in about 1 hour 34 minutes. Made with . lean ground beef, (16 oz.) can refried beans, . chili powder, . dried oregano and (8 oz.) pkg. manicotti shells, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
In a bowl, combine the uncooked beef, beans, chili powder and oregano. Spoon into uncooked manicotti shells; arrange in a greased 13 x 9 x 2-inch baking dish.
Combine water and picante sauce; pour over shells.
Cover and refrigerate overnight.
Remove from the refrigerator 30 minutes before baking.
Cover and bake at 350Β° for 1 hour.
Uncover; spoon sour cream over top.
Sprinkle with cheese, onions and olives if desired.
Bake 5 to 10 minutes longer or until cheese is melted.
Yields 8 servings.
π· Perfect Pairings
Complete your meal with these
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