Mexican Layered Dip
Mexican Layered Dip is an moderately easy Mexican snack you can prepare in about 1 hour 8 minutes. Made with . can black beans, rinsed and drained, . thick and chunky salsa, (8 oz.) container light sour cream, c. thick and chunky salsa and c. shredded lettuce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In medium bowl, combine black beans and 2 tablespoons salsa; mash with fork and stir until smooth.
On 12-inch serving plate, spread bean mixture into 10-inch circle.
Top with sour cream; spread to within 1/4-inch of edge of beans.
Top with one cup salsa, lettuce, cheese, olives, green onions and tomato.
Serve with Easy Tortilla Chips.
Makes 5 cups; 12 to 16 servings.
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