Mexican Chocolate
Mexican Chocolate is an moderately easy Mexican dinner you can prepare in just 50 minutes. Made with . unsweetened chocolate, c. sugar, . instant coffee, . cinnamon and . nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In large saucepan, heat all ingredients except milk and cream over low heat, stirring until chocolate is melted.
Heat to boiling; reduce heat and simmer 4 minutes, stirring constantly. Stir in milk; heat over low heat, stirring occasionally.
Beat with rotary beater until foamy.
Top serving with whipped cream. Makes 8 (2/3-cup) servings.
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