Mexican Chicken
Mexican Chicken is an moderately easy Mexican dinner you can prepare in about 1 hour 26 minutes. Made with c. cooked boned chicken breasts, onion, diced fine (optional), large (21 oz.) can cream of chicken soup or 2 small cans, ro-tel and chicken broth, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a 9 x 13 pan, layer chicken on bottom, onions and Doritos (crushed)
Mix cream of chicken and Ro-Tel together
Pour soup mixture over Doritos
Slowly pour chicken broth over soup mixture
Cover with cheese
Cover with foil
Bake 45 minutes in a 325Β° oven
Carefully remove foil
Bake additional 15 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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