Mexican Chicken
Mexican Chicken is an moderately easy Mexican dinner you can prepare in just 54 minutes. Made with chicken breasts, boiled, ro-tel, cream of chicken, cream of mushroom and onion, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Chop chicken into small pieces.
Crush chips.
Add all other ingredients, except cheese.
Mix together; pour into baking dish. Top with cheese and bake at 350Β° for about 30 minutes or until cheese is melted good.
(Can use Velveeta cheese.)
π· Perfect Pairings
Complete your meal with these
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