Mexican Chicken
Mexican Chicken is an moderately easy Mexican dinner you can prepare in about 1 hour 30 minutes. Made with large chicken breasts, cream of chicken soup, ro-tel tomatoes, c. chopped bell pepper and c. chopped onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Boil chicken, peel off skin.
Remove from bone.
Mix soup, tomatoes, bell pepper, onion, garlic powder, chili powder and 1/2 cup of cheese.
Mix well.
Grease large Pyrex pan, line bottom with Doritos and then place chicken on top of Doritos.
Pour mixed ingredients over chicken.
Bake at 350Β° for 30 minutes.
Remove and pour remaining Doritos and cheese over top.
Put in oven until cheese melts.
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