Mexican Casserole
Mexican Casserole is an moderately easy Mexican dinner you can prepare in about 1 hour 8 minutes. Made with . ground beef, onion, chopped, ro-tel tomatoes, diced, cream of chicken soup and cheese soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Brown meat and add seasonings; set aside.
In separate pan, cook onion in small amount of margarine (or spray).
Add tomatoes, soups, milk and chilies to onion.
Line a greased 9 x 13-inch casserole pan with tortilla pieces (enough to cover bottom), then add a layer of soup mixture, a layer of cheese and a layer of meat.
Add another layer of tortillas and continue layering ingredients until all are used.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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