Mexican Casserole
Mexican Casserole is an moderately easy Mexican dinner you can prepare in about 1 hour 12 minutes. Made with . ground beef, medium onion, chopped, mushroom soup, chicken soup and ro-tel, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Brown ground beef.
Cook with chopped onion, garlic salt and salt and pepper to taste.
Heat mushroom soup, chicken soup, Ro-Tel and taco sauce in pan.
Mix soup mixture with meat.
Place layer of Fritos in casserole dish.
Alternate layer of meat mixture, grated cheese and Fritos.
Bake, uncovered, at 350Β° for 20 to 25 minutes, uncovered.
π· Perfect Pairings
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