Mexican Casserole
Mexican Casserole is an moderately easy Mexican dinner you can prepare in about 1 hour 12 minutes. Made with . ground beef, c. onion, chopped, or 8 flour tortillas, ranch style beans and ro-tel tomatoes, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Brown ground beef and onion; drain.
Season to taste.
Combine beans, tomatoes and soup.
Line a greased ovenproof dish (2-quart) with tortillas.
Layer half of ground beef, soup mixture and cheese.
Add another layer of tortillas, meat and soup mixture, ending with grated cheese.
Bake at 350Β° for 20 to 30 minutes or until heated through and cheese is melted.
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