Mediterranean Chicken and Penne
Mediterranean Chicken And Penne is an moderately easy Greek pasta dish you can prepare in about 2 hours 12 minutes. Made with nonstick cooking spray, . olive oil, onion (peeled and finely diced), garlic (minced) and . boneless skinless chicken breast, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Liberally spray large nonstick skillet with cooking spray. Add oil and heat over medium heat.
Add garlic and onions.
Heat until soft (approximately 3-4 minutes).
Fill large saucepan with 2 inches of water.
Place chicken breast in steaming basket or stainless steal saucepan with lid.
Bring water to boil and steam chicken for 7 minutes.
Remove from heat and let set in steam until fully cooked.
Remove chicken from basket and let cool. When cool, cut into 1 inch chunks.
Meanwhile, cook penne according to packaging.
Drain and keep warm.
Add chicken chunks, olives, basil, and oregano to skillet with onions.
Turn to medium heat for 5 minutes.
In large bowl, toss chicken with hot penne pasta.
Sprinkle top with cheese and serve.
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