Marinated Fish Steak
Marinated Fish Steak is an easy dinner. Made with 1/4 c. orange juice concentrate, thawed, 1/4 c. lemon juice concentrate, 1 tbsp. vegetable oil, 1/2 tsp. dill weed and 4 (1-inch) fish steaks, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In large dish or plastic bag, combine juices, oil and dill weed; mix well.
Add fish steaks.
Cover marinated steaks and place in refrigerator for
2 hours.
Turn occasionally.
Grill or broil until fish flakes with fork.
Frequently baste.
Makes 4 servings.
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