Maple Cajun Mahi Mahi
Maple Cajun Mahi Mahi is an easy dinner you can prepare in just 15 minutes. Made with 1 tablespoon olive oil, 2 tablespoons maple syrup, 1 tablespoon cajun seasoning, Β½ teaspoon garlic powder and 2 (4 ounce) fillets mahi mahi fillets, rinsed and patted dry, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from AllRecipes
Heat the olive oil in a pan over medium-high heat.
Stir the maple syrup, Cajun seasoning, and garlic powder together in a small bowl.
Brush the maple syrup mixture over the mahi mahi fillets.
Cook the mahi mahi in the hot oil until the fish flakes easily with a fork, 3 to 5 minutes per side.
π· Perfect Pairings
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