Mandarin Orange Salad
Mandarin Orange Salad is an moderately easy dinner. Made with 2 tea bags, 2 c. boiling water, 1 (6 oz.) pkg. orange jello, 2 cans mandarin oranges and 2 cans (8 oz. each) crushed pineapple, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Submerge tea bags in boiling water for 10 minutes.
Dissolve jello in tea; cool in ice until it starts to gel.
Add other ingredients and refrigerate until congealed.
π· Perfect Pairings
Complete your meal with these
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