Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 4 oz. macaroni, cooked, 1/4 c. onion, 1 1/4 c. milk, 1 tbsp. margarine and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook macaroni and onion until tender.
Stir in tablespoon of margarine and flour.
Cook on low heat and stir in milk.
Cook until bubbly and thick.
Add cheese and stir until melted.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment