Macaroni and Cheese

Name: Macaroni and Cheese
Ingredients: 1/2 lb. American cheese; 1/2 lb. Cheddar cheese; 1 onion; 1 stick butter or margarine; 1/2 c. milk; 1 tbsp. Worcestershire sauce; 1/2 tsp. powdered mustard; salt and pepper; 1 lb. macaroni

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1/2 lb. american cheese, 1/2 lb. cheddar cheese, 1 onion, 1 stick butter or margarine and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from RecipeNLG-Full

#Pasta #Mac and Cheese

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1/2 lb. American cheese

1/2 lb. Cheddar cheese

1 onion

1 stick butter or margarine

1/2 c. milk

1 tbsp. Worcestershire sauce

1/2 tsp. powdered mustard

salt and pepper

1 lb. macaroni

👨‍🍳 Instructions

Heat oven to 350°.

Saute onion in butter.

Add cheeses, milk, Worcestershire sauce, dry mustard, salt and pepper.

Let cook until cheeses are melted.

Cook macaroni according to directions. Drain macaroni.

Mix macaroni together with other ingredients and empty into a well-sprayed casserole dish.

Bake for one hour.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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