Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an easy family-friendly dish. Made with 1 small pkg. elbow macaroni, 1 lb. velveeta cheese, 1 stick margarine, 1 1/2 c. milk and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Pasta #Mac and Cheese
πŸ‘¨β€πŸ³ Instructions

Boil macaroni in 2 qt. saucepan.

Drain when tender.

Cook cubed velveeta cheese, margarine and milk over low heat until melted and sauce is smooth.

Add macaroni, salt and pepper. Cook for 5 minutes on low heat.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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