Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 c. uncooked macaroni (4 oz.), 4 oz. sharp cheese, cut up (1 c.), 1 c. milk, 1/2 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drop 4 ounces macaroni into 3 cups rapidly boiling salted water (2 teaspoons salt).
Bring back to rapid boil.
Cook, stirring constantly, for 3 minutes and let stand 10 minutes.
Rinse with hot water; drain.
π· Perfect Pairings
Complete your meal with these
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