Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 lb. small shell macaroni, 10 oz extra sharp cheese, shredded, 1 lb. cottage cheese, 1/2 lb. butter and 1 c. chopped onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Pasta #Mac and Cheese
πŸ‘¨β€πŸ³ Instructions

Brown onion in olive oil and set aside.

Cook shells.

While shells are cooking, brown 1/2 pound butter, being careful not to burn.

When shells are done, drain and mix with the cheese and onion until everything is blended together.

Add 1/2 pound browned butter and mix again.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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