Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 lb. box macaroni, 1 lb. velveeta cheese, 1 large can pet evaporated milk, 1 small can pet evaporated milk and 1 stick margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook macaroni according to directions; drain.
Melt margarine in nonstick saucepan (large).
Mix in cubed cheese (Velveeta); melt.
Add cooked macaroni and evaporated milk.
Turn into casserole dish.
Sprinkle shredded Cheddar cheese on top.
Bake at 325Β° for 1 hour.
(Recipe can be halved.)
π· Perfect Pairings
Complete your meal with these
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