Macaroni and Cheese
Macaroni And Cheese is an easy family-friendly dish. Made with 1 -16 oz. box elbow macaroni, 1/2 - 3/4 stick of margarine, 2 - 3 lbs. of grated cheese, 1 can evaporated milk and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Boil macaroni until tender (do not drain), add all other ingredients and stir.
Pour in 11 x 14 inch baking dish and top with remaining cheese.
Bake at 375° - 400° until it bubbles all over.
Do not over cook --will be dry.
May need to add more water before baking.
Should be soupy when put in oven.
Serves about 10 -15.
🍷 Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment