Macaroni and Cheese

Name: Macaroni and Cheese
Ingredients: 1 1/2 c. elbow macaroni; 3 tbsp. butter; 2 tbsp. all-purpose flour; 1/2 tsp. salt; dash of pepper; 2 c. milk; 1/4 c. finely chopped onion (optional); 8 oz. sharp process American cheese, cubed

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 1/2 c. elbow macaroni, 3 tbsp. butter, 2 tbsp. all-purpose flour, 1/2 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Pasta #Mac and Cheese

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 1/2 c. elbow macaroni

3 tbsp. butter

2 tbsp. all-purpose flour

1/2 tsp. salt

dash of pepper

2 c. milk

1/4 c. finely chopped onion (optional)

8 oz. sharp process American cheese, cubed

👨‍🍳 Instructions

Cook the elbow macaroni in boiling water until tender; drain. In saucepan, melt the butter.

Blend in the flour, salt and pepper. Add the milk; cook and stir until thick and bubbly.

Add the onion (optional) and cheese.

Stir until melted.

Mix sauce with macaroni.

Bake at 350° in a 1 1/2-quart casserole dish.

Makes 6 servings.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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