Macaroni and Cheese

Macaroni and Cheese

⏱️ Ready in 1h 38m πŸ₯„ Prep 18 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Macaroni And Cheese is an moderately easy pasta dish you can prepare in about 1 hour 38 minutes. Made with (8 oz.) pkg. elbow macaroni, . salt, qt. water, eggs, slightly beaten and . butter, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Pasta #Mac and Cheese #Italian
πŸ‘¨β€πŸ³ Instructions

Add salt to water in large cooking pan.

Bring water to a boil. Add macaroni.

When water returns to boil, cook macaroni for 7 to 9 minutes.

DO NOT OVERCOOK.

Stir occasionally to prevent sticking. Drain in colander.

Run hot water through macaroni to rinse well. Combine eggs, melted butter, milk, salt and pepper.

Mix in cooked macaroni.

Arrange macaroni mixture and grated cheese alternately in buttered casserole with top layer being cheese.

Bake in a 325Β° oven for 45 to 50 minutes or until surface is golden brown and cheese is crusted.

Serves 6 to 8.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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