Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 c. dry macaroni, 1 c. cottage cheese, 1 c. dairy sour cream, 1 c. velveeta cheese, cut up and 1 c. sharp cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook macaroni according to package directions; drain.
Combine cottage cheese, sour cream, Velveeta, Cheddar cheese and eggs in buttered 2 1/2-quart casserole.
Add cooked macaroni; fold in thoroughly.
Bake at 350Β° for 45 minutes.
Yield: 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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