Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 7 oz. pkg. elbow macaroni (creamettes), 3 or 4 eggs, well beaten with fork, 1 1/2 tsp. salt, 2 1/2 c. buttermilk and 1/2 c. melted oleo, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook macaroni; rinse and drain.

Stir in all other ingredients. Pour mix into 9 x 13-inch buttered baking dish.

Bake 1 hour at 350Β°.

Leftovers of this freeze well.

🍷 Perfect Pairings

Complete your meal with these

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