Low-Sodium Barbecue Sauce
Low-Sodium Barbecue Sauce is an impressive dinner. Made with 2 (6 oz.) cans no-salt tomato paste, 2 c. water, 1/2 c. no-salt catsup, 1/4 c. brown sugar, packed and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in a saucepan and mix well.
Simmer, uncovered, over low heat for 20 minutes.
Will keep refrigerated for 1 month.
Makes about 1 quart.
π· Perfect Pairings
Complete your meal with these
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