Low-Fat Savory Cheese Ball
Low-Fat Savory Cheese Ball is an moderately easy dinner. Made with 1 c. (4 oz.) finely shredded reduced fat sharp cheddar cheese, 1/4 c. soft-style light cream cheese, 2 tbsp. fat-free ricotta cheese, 1 tbsp. finely snipped fresh chives and 1 tbsp. red pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a medium bowl, stir together the Cheddar cheese, cream cheese and Ricotta cheese until well combined.
Stir in the chives, pepper and Worcestershire sauce.
Cover and chill in the refrigerator for 4 to 24 hours.
π· Perfect Pairings
Complete your meal with these
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