Low-Fat Key Lime Pie
Low-Fat Key Lime Pie is an easy dinner. Made with 1 can frozen limeade, 1 can fat-free eagle brand milk, 1 large lite/fat-free cool whip and 1 deep graham cracker crust, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix frozen limeade, milk and Cool Whip. Beat with mixer. Pour into pie shell and chill 2 to 4 hours before serving.
Garnish with cut-up lime slices and stemmed cherries.
Keep any leftovers in refrigerator.
π· Perfect Pairings
Complete your meal with these
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