Low-Fat Chinese Salad
Low-Fat Chinese Salad is an moderately easy dinner. Made with 1 can bean sprouts, drained, 1 c. radishes, sliced thin, 1 c. unpeeled cucumbers, sliced thin, 1 c. celery, sliced thin and 1 can water chestnuts, sliced thin, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Toss and add 1 cup fat-free salad dressing and soy sauce to taste.
π· Perfect Pairings
Complete your meal with these
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