Low-Fat Buttermilk Cake
Low-Fat Buttermilk Cake is an moderately easy dinner. Made with 3 c. sugar, 3 c. flour, 1 c. buttermilk, 1 c. promise (2 sticks) and 1/3 tsp. soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream sugar and Promise.
Beat and add egg whites.
Mix dry ingredients and add alternately with buttermilk to creamed mixture.
Add vanilla.
Bake 1 hour and 25 minutes at 325Β°.
Works best in a Bundt cake pan.
Serve with warm jelly, Cool Whip or fresh fruit.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment