Low-Fat Banana Muffins
Low-Fat Banana Muffins is an moderately easy dinner. Made with 1 c. mashed bananas, 1/2 c. grated carrots, 2 eggs, 1 tsp. vanilla and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine dry ingredients.
In a separate bowl, combine beaten eggs and vanilla.
Add dry ingredients and balance of ingredients. Spray (12-count) muffin pan with Pam.
Bake at 350Β° for 12 minutes.
π· Perfect Pairings
Complete your meal with these
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