Lo-Cal Stir-Fry Sweet and Sour Chicken
Lo-Cal Stir-Fry Sweet And Sour Chicken is an moderately easy dinner. Made with 8 oz. unsweetened pineapple juice, 8 oz. unsweetened pineapple chunks, 2 c. chicken, cooked or uncooked, 1 large green pepper, chopped and 1 large onion, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Pour pineapple juice in wok or frypan.
Heat; add onion, green pepper and chicken.
Cook and stir about 10 minutes.
Add soy sauce, pineapple and vinegar.
Mix cornstarch with 1/4 cup water; add to thicken mixture.
Serve over hot rice.
Serves 4.
π· Perfect Pairings
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