Lemonade Ice Cream
Lemonade Ice Cream is an easy dinner. Made with 1 (6 oz.) can frozen lemonade concentrate, 1 qt. half and half, 2 (14 oz.) cans sweetened condensed milk and 2 tbsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw and dilute lemonade as directed on can.
Combine all ingredients.
Pour mixture into a freezer can of a one gallon electric freezer.
Freeze according to manufacturers instructions.
π· Perfect Pairings
Complete your meal with these
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