Lemon Pie
Lemon Pie is an moderately easy dinner. Made with 1 c. sugar, 2 tbsp. flour, 1 1/4 c. water, 4 egg yolks and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, flour and salt; add water.
Beat egg yolks and add to sugar mixture.
Cook in a double boiler until thick.
Add margarine and lemon juice.
Pour into a 9-inch pie shell and top with meringue.
Save egg whites for meringue.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment