Lasagna
Lasagna is an moderately easy dinner. Made with 3 lb. lean ground beef, 1 1/2 c. chopped onions, 3 toes garlic, pressed, 1 large (46 oz.) can tomato juice and 3 (6 oz.) cans tomato paste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef and drain.
Add onion, pressed garlic, salt and pepper and continue to cook until onion is transparent.
Pour into large pan and add tomato juice, tomato paste and oregano. Bring to boil and let simmer for 1 to 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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