Lamb Barley Soup

Lamb Barley Soup

⏱️ Ready in 1h 24m πŸ₯„ Prep 28 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Lamb Barley Soup is an impressive soup you can prepare in about 1 hour 24 minutes. Made with . butter, . ground lamb or cooked neck slices, c. chopped onion, c. chopped celery and bay leaves, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Melt butter.

Add lamb, onions and celery.

Cook until lamb is light brown, stirring occasionally while cooking.

Pour off any fat.

Add some carrots, peas and potatoes and also bay leaves, barley, water, lemon juice, salt and pepper.

Cover and cook over low heat (275Β°) for about 45 minutes or until vegetables are done. Add parsley and mix well.

Serve while hot.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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