Kidney Bean Salad
Kidney Bean Salad is an moderately easy family-friendly dish. Made with 1 (20 oz.) can white kidney or cannellini beans, drained, 1 (15 oz.) can red kidney beans, drained, 1 (15 oz.) can garbanzo beans, drained, 3 medium tomatoes, diced and 1 medium red onion, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all ingredients in a large bowl.
Cover and refrigerate at least 3 hours, stirring occasionally.
Makes 8 servings.
π· Perfect Pairings
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